Nepal_food

Besides dhal bhat, our options on the trek basically consisted of potatoes, cabbage, carrots, onion and garlic put into some format: soup, momo, spring roll, curry, fried rice, pizza or a fried patty.  My favorite other meal ended up being veggie fried rice and garlic soup.  Two nights I had plain noodles with "spicy ketchup"... Continue Reading →

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